The taste of our Specialty Single Origin Barbara Estate coffee beans, grown in the renowned Barbara Estate located in the
heart of Chikmagalur, Karnataka, India. This estate is known for its meticulous cultivation practices and its commitment to
producing high-quality Arabica beans with distinct and complex flavor profiles
We engage with coffee growers to ensure that our beans are top-notch, sustainably sourced, and ethically traded.
Fresh from the roaster
At our roastery, we use small-batch roasting methods to ensure that each bean is treated with respect and care. our roastery is dedicated to bringing you the finest quality coffee beans, expertly roasted to unlock their full flavour potential.
On-time and securely shipped
Our commitment is to send your coffee in the best packaging, preserving its freshness and ensuring timely delivery.
Tips
Brew Method
Experiment with different brewing methods like pour-over, French press, or espresso to unlock various flavour dimensions. Each method can highlight different notes in the coffee.
Mindful Tasting
Engage all your senses when tasting. Observe the aroma, take small sips, and consider the flavour notes that emerge on your palate. Are they fruity, floral, or earthy?
Explore Different Regions
Create a tasting journey through various coffee-producing regions. By comparing different single origins side-by-side, you can better understand the flavour profiles unique to each area.